Auckland Bars
Strange Nature Gin, East Imperial Tonic Water, Honey Wine, Garnish: Bee's Wax Ice.
Sandymount Woodcutter Gin, East Imperial Old World Tonic Water, Sandymount De Torino Vermouth, Garnish: Orange Peel.
The Botanist Gin, East Imperial Yuzu Lemonade, Lemon Juice, Grapefruit & Orange Oleo-Saccharum, Garnish: Fresh Herb Bouquet.
Fords Gin, East Imperial Tonic Water, Italicus, Lemon, Orange Bitters, Garnish: Grapefruit Twist.
Victor Gin Lime Leaf, East Imperial Yuzu Tonic Water, Leche de Tigre (Tigers milk), Cardamom & Coconut Orgeat, Garnish: Lemon & Kumara.
Salted Butter Washed 1919 Classic Gin, East Imperial Rhubarb Crumble “Christmas” Tonic Water, Homemade Lemon Cordial, Aquafaba, Garnish: Custard Shortbread
Blush Rhubarb Gin, East Imperial Yuzu Tonic Water, Italicus, Cocchi Rossa.
Scapegrace Classic Gin, East Imperial Old World Tonic Water, Chai Syrup, Cinnamon, Garnish: Lemon & Kawakawa.
The Botanist Gin, East Imperial Old World Tonic Water, Old World Caraway & Malt Syrup, Garnish: Orange Twist.
Yen Gin, East Imperial Tonic Water, Kawakawa & Oregano Syrup.
The Botanist Gin, East Imperial Royal Botanic Tonic, Spiced Chilli Syrup, Garnish: Kaffir Lime.
Blush Citrus Gin, East Imperial Coffee Tonic, Kahlua, Garnish: Fresh Orange.
Scapegrace Gold Gin, East Imperial Old World Tonic Water, Kawakawa & Orange Infused Ice Ball, Garnish: Dehydrated Manuka Coated Orange Slice & Kawakawa Leaf Garnish.
Hendrick's Neptunia Gin, East Imperial Tonic Water, "Saladitos" (Salted & Spiced Apricot), Garnish: Pineapple & Seaweed.
Roots Marlborough Dry Gin, East Imperial Tonic Water, Homemade Dragonfruit Syrup, Garnish: Dehydrated Dragonfruit.
Malfy Con Limone Gin, East Imperial Grapefruit Tonic Water, Peach Liqueur, Rose Syrup, Garnish: Rose Petal.
Monkey 47 Gin, East Imperial Tonic Water, Hibiscus Coridal, Rose Water, Garnish: Dried Rose Bud.
Waiheke Distilling Co. Spirit of Waiheke Gin, Waiheke Distilling Co. Red Ruby Gin, East Imperial Royal Botanic Tonic, Chilled Blue Pea Flower Tea, Garnish: Blood Orange & Purpletop Vervain.
Hayman's Sloe Gin, East Imperial Yuzu Lemonade, Umeshu, Peychaud's Bitters, Garnish: Orange Slice.
The Source Gin, East Imperial Tonic Water, Abbott's Bitters, Hawthorne Cordial, Garnish: Candied Hawthorn.
Four Pillars Rare Dry Gin, East Imperial Royal Botanic Tonic, Prosecco Cordial, Fino Sherry, Garnish: Rosemary.
Lighthouse Barrel Rested Gin, East Imperial Yuzu Tonic Water, Ginger Honey Shrub, Lemon, Garnish: Rosemary.
Scapegrace Black Gin, East Imperial Grapefruit Soda, Blackberry Shrub, Lemon Juice, Garnish: Dried Grapefruit & Blackberry.
Hendrick's Gin, East Imperial Tonic Water, Rosemary + Thyme + Sage Syrup, Garnish: Dehydrated Lemon, Rosemary & Thyme
Yen Gin, East Imperial Yuzu Tonic Water, Mango, Yuzu Juice, Passionfruit Liqueur, Garnish: Finger Lime.
Malfy Con Limon Gin, East Imperial Royal Botanic Tonic, Italicus, Orange Bitters, Garnish: Thyme.
Tanqueray Gin, Palo Santo & Cardamom Infused East Imperial Old World Tonic Water, Fenugreek Tincture, Garnish: Red Turmeric Caviar.
Roots Gin, East Imperial Grapefruit Soda, Passionfruit Puree, Vanilla Essence, Garnish: Edible Flowers.
Lighthouse Hawthorn Gin, East Imperial Yuzu Tonic Water, Grapefruit Olio Saccharum, Garnish: Orange Peel & Lime Wheel.
Fords Gin, East Imperial Royal Botanic Tonic, Strawberry, Rose Prosecco Cordial & Salt